Freshly Breaded Chicken Cutlet
Baked Idaho Potato
Carrot Crunchers
Fresh Melon
Our wonderful food service staff is making the chicken cutlets from scratch in house with fresh chicken! They are marinated in yogurt, spices, panko and corn meal. Plus, a fresh baked potato, fresh, raw carrots and fresh melon are also included.
Soup is available every day - on Mondays, Wednesday and Fridays, it is homemade Chicken Noodle with Vegetables. As an alternate entree, you can get a 1/2 wrap and the soup. Wraps have romaine lettuce and a white flour tortilla. On Mondays and Wednesdays, the wrap is Boarshead Turkey.
The special entree for March is Abraham Lincoln's Fruit Plate -- carried over from February by popular demand. It includes: APPLES, ORANGES, GRAPES & FRESH STRAWBERRIES
served with 100% Whole Wheat Carr’s Crackers & Mozzarella Strips plus your choice of sides.
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