Sea Cliff Nutrition Committee. The Apple People

Sea Cliff Nutrition Committee. The Apple People

Thursday, February 10, 2011

What's for Lunch - Fri., 2/11

All Beef Burger, Cheeseburger w/Fixin’s
Boar’s Head Turkey on a Bun
Baked Sweet Potato “Fries”
Strawberry/Yogurt Smoothie

The burgers are made from 100% ground chuck - except the veggie burger which is Dr. Praeger's.   The are served on whole wheat HFCS-free buns.

The "Fries" are actually baked.

The smoothie  will be made with either plain yogurt to which we add  honey or vanilla yogurt (no honey) if we can't get plain plus 1% milk and frozen strawberries.

Soup is available every day. This week they have homemade minestrone. You can still get the alternate entree of a 1/2 wrap and soup for lunch.   Wraps have romaine lettuce and a white flour tortilla.  Friday's wrap is our fresh breaded chicken cutlet marinated with yogurt and spices and breaded with panko.

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