|Talk to Your Kids about Fruits and Vegetables|
GRILLED CHEESE 2 WAYS!
Whole Wheat Grilled Cheese (Order Entree #1)
Cup of Soup with 1/2 Grilled Cheese (Order Entree #2)
Baked Sweet Potato Ridges
The grilled cheese sandwich is made with cheddar on whole wheat bread. We use Nature's Own Whole Wheat Bread for these. The ingredients are: STONE GROUND WHOLE WHEAT FLOUR, WATER, BROWN SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, VEGETABLE OIL (SOYBEAN OIL OR CANOLA OIL), DOUGH, CONDITIONERS (SODIUM STEAROYL LACTYLATE, CALCIUM, STEAROYL-2-LACTYLATE, MONOGLYCERIDES, CALCIUM IODATE, ETHOXYLATED MONO AND DIGLYCERIDES, CALCIUM PEROXIDE, DATEM), CULTURED WHEAT FLOUR, VINEGAR, CALCIUM SULFATE, MONOCALCIUM, PHOSPHATE, YEAST FOOD (AMMONIUM SULFATE), SOY LECITHIN.
The soup is hearty vegetable and looks quite good. INGREDIENTS: Water, Diced Tomatoes, Red Onions, Mushrooms, Zucchini Squash, Yellow Squash, Carrots, Cabbage, Green Beans, Broccoli, Celery, Cauliflower, Green Bell Peppers, Red Bell Peppers, Vegetable Base, Salt, Sugar, Maltodextrin, Corn Oil, Yeast Extra
|Or - The Salad Bar is a great alternative - this is an actual lunch from our school!|