Our goal is to promote meaningful dialogue, initiate reform, and inspire a wholesome food culture in The Sea Cliff School. We view nutritious, minimally processed whole foods as essential to a developing child. We support educational and food service initiatives that foster a healthy, enjoyable relationship with food and empower learners with the tools to make food choices that promote health and well being.
Sea Cliff Nutrition Committee. The Apple People
Thursday, September 20, 2012
What's for Lunch - Fri., 9/21
QUESADILLA
Chicken & Cheese
or
Plain Cheese Quesadilla
Brown Rice & Black Beans
Find Your Veggies on the Salad Bar
Watermelon!!
Cheese and chicken quesadilla w/ a flour tortilla - no whole grains. The tortillas are from Tyson and contain: Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Vegetable Oil (Contains one or more of the following: Cottonseed Oil, Soybean Oil), Mono- and Diglycerides, Contains 2% or less of the following: Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Fumaric Acid, Sodium Bicarbonate, Dough Conditioner (Wheat Flour, Calcium Sulfate, Sorbic Acid), Preservative (Sodium Propionate and Potassium Sorbate). Sodium is 380mg. 5g of fat (1 of which is saturated).
The chicken is from Tyson and described as diced, cooked "chicken meat."
Fresh watermelon!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment