Sea Cliff Nutrition Committee. The Apple People

Sea Cliff Nutrition Committee. The Apple People

Tuesday, May 17, 2011

What's for Lunch - Wed., 5/18

Freshly Breaded Chicken Cutlet
Baked Idaho Potato
Salad Bar Veggie Sides
Fresh Pear

Our wonderful food service staff is making the chicken cutlets from scratch in house with fresh chicken!  They are marinated in yogurt, spices, panko and corn meal.

Plus, a baked potato and fresh pear.

As an alternate entree, you can get a wrap and salad bar sides. Wraps have romaine lettuce and a white flour tortilla.  On Mondays and Wednesdays, the wrap is Boarshead Turkey.

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