Thursday, December 6, 2012
What's for Lunch - Fri., 12/7
MACARONI & CHEESE
Barilla Plus Pasta with Wisconsin Cheddar
More Salad Bar Veggie Sides
The noodles we're using for the Mac n cheese are Barilla Plus. The ingredients are: Semolina, Grain and Legume Flour, Blend (Lentils, Chickpeas, Egg Whites, Spelt, Barley, Flaxseed, Oat Fiber, Oats), Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid. The sauce is made from Wisconsin Cheddar.
Fresh cucumbers and other vegetables from the salad bar plus cantaloupe.