Wednesday, October 12, 2011
What's for Lunch - Thurs., 10/13
BRUNCH FOR LUNCH
Homemade Challah French Toast
Applegate Farms® Chicken-Apple Sausage
Salad Bar Veggie Sides
Join me in saying "No" to meal declared to be "cake" for lunch by our committee's nutritionist - basically white flour bread. The syrup is basically HFCS. They are looking for an affordable maple syrup but do not have one yet - but they will be limiting hte serving size this year in the meantime. Actual lunch from our schools above. This meal has a lot of sugar, simple carbohydrates -- no whole grains.
The Sausage contains: Chicken, Dried Apples, Water, Contains Less Than 2% Of The Following: Honey, Salt, Spices, Parsley.
You do get fresh orange slices and fresh melon.