What's for Lunch, Thursday 10/17/13
From the Ranch to you...
Taco Thursday!
Beef Taco, Corn Tortilla Shell
OR
Corn Tortilla Chips
Romaine Lettuce
Salsa & Cheese
Tangerine
Our district has contracted with a New York State farm to provide beef raised without
antibiotics and hormones. It is more expensive and there is less beef on
the menu as a result but it is a huge improvement in the quality of our
lunches. We season and prepare this dish.
The salsa is actually organic by Green Mountain and the ingredients are: tomatoes, fire-roasted chiles, onions, tomatillos, jalapeno peppers, pasilla peppers, apple cider vinegar, cilantro, parsley, garlic, sea salt, spices.
The tortilla chips are a gluten free option
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