What's for Lunch - Wed., 4/3

Strawberry-Yogurt Smoothies served from the Salad Bar

"Bites" shown here.

All White Meat Chicken“Bites”
Fresh Garlic Bread
Oven-Baked Potato w/Toppings
More Salad Bar Veggie Sides
Strawberry-Yogurt Smoothie

The chicken is a Tyson flash-fried "fully cooked chicken breast nugget fritter with rib meat" with 10g of fat and 420mg of sodium.  The ingredients are: Boneless, skinless chicken breast nuggets with rib meat, water, modified food starch, sodium phosphates, salt. PREDUSTED WITH: Enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat gluten, salt. BATTERED WITH: Water, enriched bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, salt, dextrose, spices, garlic powder, xanthan gum, oleoresin paprika and annatto. BREADED WITH: Enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, garlic powder, extractives of paprika, natural flavors (spice extractives). Breading set in vegetable oil.

We make the garlic bread.

The smoothie  will be made with plain yogurt to which we add  honey plus 1% milk and strawberries. The food service department says the strawberries are fresh -- we previously used frozen and have asked about the country of origin. Our fresh strawberries are from California.

"oven-baked potato w/ toppings" may make you think fresh baked potato - like you would get in the produce aisle. But probably not. Most likely commodity quartered white potatoes shipped frozen to us from a company like McCain's.