BETTER-THAN-A-PIZZERIA
Thin Crust, Baked Chicken Parmigiana Pizza
or Plain
Salad Bar Veggie Sides
Pineapple Chunks in Juice
This is a white-flour pizza (not whole grain). The sauce is a Red Pack
vitamin enhanced tomato sauce. The sodium at 140mg is much lower
than we previously used. Here are the ingredients: Tomato
Concentrate (Water, Tomato Paste), Sugar, Soybean Oil, Potassium
Chloride, Onion Powder, Salt, Citric Acid, Spice, Garlic Powder,
Vitamin C (Ascorbic Acid), Black Pepper, Vitamin E (DL-Alpha
Tocopheryl Acetate), Natural Flavor, Vitamin A (Retinol Palmitate).
The cheese is a USDA commodity part skim mozzarella. Ingredients
are cultured pasteurized milk, salt, enzymes. The sodium is 240mg/oz
- I think we use 2 ounces.
The chicken is from Tyson and described as diced, cooked "chicken meat." Get plain and avoid the antibiotics and hormones.
Pineapple is canned.
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