Sea Cliff Nutrition Committee. The Apple People

Sea Cliff Nutrition Committee. The Apple People

Thursday, April 14, 2011

What's for Lunch - Fri., 4/15

Monterey Jack Quesadilla
Salsa & Chips
Celery Sticks w/Dipping Sauce
Chilled Pineapple Chunks
SALAD BAR sides only

I think this sounds good. They use Monterey Jack cheese (which is mild) and a flour tortilla.  The salsa is organic. You can have fresh celery or canned pineapple. Sides from the salad bar.

As an alternate entree, you can get a wrap and salad bar sides.  Wraps have romaine lettuce and a white flour tortilla.  Friday's wrap is freshly breaded chicken cutlet that we make in house -- marinated in yogurt, spices, panko and corn meal.The fruit salad is also available.

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