Sea Cliff Nutrition Committee. The Apple People

Sea Cliff Nutrition Committee. The Apple People

Wednesday, November 13, 2013

What's for Lunch, Thursday 11/14/13 

From the Ranch to you...

Taco Thursday!
Beef Taco Corn Tortilla Shell
Corn Tortilla Chips
Romaine Lettuce
Zesty Black Beans, Salsa & Cheese
Orange Slices


Our district has contracted with a New York State farm to provide beef raised without antibiotics and hormones. It is more expensive and there is less beef on the menu as a result but it is a huge improvement in the quality of our lunches. We season and prepare this dish. 
The hard taco shells from Mission foodservice contain: whole grain corn, water, vegetable oil (one or more of the following: cottonseed oil, corn oil or palm oil), contains 2% or less of niacin, reduced iron, thiamine, mononitrate, riboflavin lime. No sodium - 6g of fat (2 of which are saturated)

The salsa is actually organic by Green Mountain and the ingredients are: tomatoes, fire-roasted chiles, onions, tomatillos, jalapeno peppers, pasilla peppers, apple cider vinegar, cilantro, parsley, garlic, sea salt, spices. 

The tortilla chips are a gluten free option 

The Orange Slices are Fresh


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